Cashew Oat Bars
If your sweet tooth is having a little craving,try out these delicious cashew oat bars for a healthier dessert alternative.
Ingredients
- 2 cups quick oats
- 1 tsp baking powder
- 1 tsp baking soda
- 1 egg
- ¾ cup cashew butter
- ¾ cup maple syrup
- 1 cup miniature chocolate chips
Instructions
- Preheat oven to 350 degrees F. Line a square 8x8 baking pan with parchment paper and set aside.
- In a mixing bowl, gently mix quick oats, baking powder and soda. Set aside.
- In a large bowl, whisk egg and add cashew butter. Mix until well-combined.
- Add syrup to cashew butter mix.
- Slowly incorporate dry ingredients to wet ingredients. Once ingredients are well-mixed, fold in chocolate chips.
- Place the batter evenly onto the metal pan. Press down firmly.
- Bake for 25 to 30 minutes. Cool on a wire rack for 5 minutes. Cut into squares and enjoy!